Strawberry Rhubarb

By : Ontario Kitchen | On : 2012-05-20 | Category : Cake, Strawberry, Rhubarb

Last week, we got in on the first batches of Ontario asparagus we could lay our hands on. This week, we planned for rhubarb, and got strawberries in at the last minute! The day-neutral strawberries that are available now flower constantly, and aren't affected by the changes in day length like "regular" strawberries. This means they can come out earlier, and get to your plate faster. Rather than going with the standby pie, we did something a different to showcase each ingredient.


Rhubarb Coffee Cake Muffins

Rhubarb Coffee Cake Muffins

source: Ontario Kitchen

Check out the recipe here.

These little muffins have a moist texture and a delicious sweet and tart flavour, thanks to the streusel almond topping and the rhubarb. Make a batch, and serve them with coffee one morning, or if you're feeling a little more like sitting on the patio enjoying this warm weather...


Strawberry Basil Mojito

Strawberry Basil Mojito

source: Ontario Kitchen

Check out the recipe here.

The classic mojito uses mint and lime while this, as the name gave away, uses basil and strawberry. Give it a try and find a new use not only for strawberries, but basil too!

Our blog now has a comment section for you to put in your experiences and thoughts. All the comments will need to be approved first, until I figure out a good way to deal with potential spam comments.

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